About: Antimicrobial activity of Chinese medicine herbs against common bacteria in oral biofilm. A pilot study

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An Entity of Type : schema:ScholarlyArticle, within Data Space : wasabi.inria.fr associated with source document(s)

Attributes	Values
type	Academic Article research paper schema:ScholarlyArticle
isDefinedBy	Covid-on-the-Web dataset
has title	Antimicrobial activity of Chinese medicine herbs against common bacteria in oral biofilm. A pilot study
Creator	Kao, R Samaranayake, L Yuen, M Antimicrobial, : Hä, U Hägg, U Seneviratne, C Wong, R
Source	Elsevier; Medline; PMC
abstract	Abstract Twenty traditional Chinese medicines (TCM) were evaluated for their antimicrobial activity against four common oral bacteria. TCMs were tested for sensitivity against Streptococcus mitis, Streptococcus sanguis, Streptococcus mutans and Porphyromonas gingivalis. Aliquots of suspension of each bacterial species were inoculated onto a horse blood agar plate with TCMs soaked separately on 6mm paper disks. The plates were incubated for 48h anaerobically and the mean diameters of growth inhibition of three different areas obtained. 0.2% (w/v) chlorhexidine was used as a positive control. Broth microdilution assay was used to determine minimum inhibitory concentration and minimum bactericidal concentration. Fructus armeniaca mume was effective against all four bacteria. Thirteen TCMs demonstrated antimicrobial activity against Porphyromonas gingivalis, including Cortex magnoliae officinalis, Cortex phellodendri, Flos caryophylli, Flos lonicerae japonicae, Fructus armeniaca mume, Fructus forsythiae suspensae, Herba cum radice violae yedoensitis, Herba menthae haplocalycis, Pericarpium granati, Radix et rhizoma rhei, Radix gentianae, Ramulus cinnamomi cassia and Rhizoma cimicifugae. Cortex phellodendri showed antimicrobial activity against Streptococcus mutans, while Radix et rhizoma rhei was effective against Streptococcus mitis and Streptococcus sanguis. Fructus armeniaca mume had inhibitory effects against Streptococcus mitis, Streptococcus sanguis, Streptococcus mutans and Porphyromonas gingivalis in vitro.
has issue date	2010-06-30(xsd:dateTime)
bibo:doi	10.1016/j.ijom.2010.02.024
bibo:pmid	20418062
has license	els-covid
sha1sum (hex)	2bbbe57398af879784c717d65aa60941f9256cc6
schema:url	https://doi.org/10.1016/j.ijom.2010.02.024
resource representing a document's title	Antimicrobial activity of Chinese medicine herbs against common bacteria in oral biofilm. A pilot study
has PubMed Central identifier	PMC7126725
has PubMed identifier	20418062
schema:publication	International Journal of Oral and Maxillofacial Surgery
resource representing a document's body	covid:2bbbe57398af879784c717d65aa60941f9256cc6#body_text
is schema:about of	named entity 'CHINESE MEDICINE' named entity 'plates' named entity 'inhibitory' named entity 'bacteria' named entity 'Antimicrobial' named entity 'HERBS' named entity 'BROTH MICRODILUTION' named entity 'AREAS' named entity 'SOAKED' named entity 'CUM' covid:arg/2bbbe57398af879784c717d65aa60941f9256cc6 named entity 'TWENTY' named entity 'INCUBATED' named entity 'CASSIA' named entity 'RADIX' named entity 'THIRTEEN' named entity 'EFFECTIVE' named entity 'TRADITIONAL' named entity 'CHINESE MEDICINES' named entity 'PERICARPIUM' named entity 'BACTERIAL' named entity 'GROWTH INHIBITION' named entity 'DIFFERENT' named entity 'EFFECTS' named entity 'ORAL BIOFILM' named entity 'ANTIMICROBIAL ACTIVITY' named entity 'ARMENIACA MUME' named entity 'DIAMETERS' named entity 'CHLORHEXIDINE' named entity 'FLOS' named entity 'OF EACH' named entity 'COMMON' named entity 'BACTERIA ' named entity 'CORTEX' named entity 'ANTIMICROBIAL ACTIVITY' named entity 'PORPHYROMONAS GINGIVALIS' named entity 'DEMONSTRATED' named entity 'STREPTOCOCCUS SANGUIS' named entity 'IN VITRO' named entity 'INCLUDING' named entity 'RAMULUS' named entity 'ASSAY' named entity 'DETERMINE' named entity '0.2' named entity 'FRUCTUS' named entity 'RHIZOMA' named entity 'THEIR' named entity 'EVALUATED' named entity 'SPECIES' named entity 'STREPTOCOCCUS MUTANS' named entity 'MINIMUM INHIBITORY CONCENTRATION' named entity 'BACTERIA.' named entity 'TESTED FOR' named entity 'USED' named entity 'PAPER' named entity 'OBTAINED' named entity 'MINIMUM BACTERICIDAL CONCENTRATION' named entity 'POSITIVE CONTROL' named entity 'STREPTOCOCCUS MITIS' named entity 'SUSPENSION' named entity 'SENSITIVITY' named entity 'HORSE BLOOD AGAR' named entity 'MEAN' named entity 'PLATE' named entity 'ORAL BACTERIA' named entity 'COMMON' named entity 'INHIBITORY' named entity 'PILOT STUDY' named entity '6 MM' named entity 'bacteria' named entity 'determine' named entity 'agar' named entity 'plate' named entity 'anaerobically'

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