About: Antibacterial activity against Streptococcus mutans of mate tea flavor components

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About: Antibacterial activity against Streptococcus mutans of mate tea flavor components Goto Sponge NotDistinct Permalink

An Entity of Type : http://wikiba.se/ontology#Item, within Data Space : wasabi.inria.fr associated with source document(s)

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type	Item
label	Antibacterial activity against Streptococcus mutans of mate tea flavor components
preferred label	Antibacterial activity against Streptococcus mutans of mate tea flavor components
described by	https://covidontheweb.inria.fr:4443/about/id/entity/http/www.wikidata.org/entity/Q161666 https://covidontheweb.inria.fr:4443/about/id/entity/http/www.wikidata.org/entity/Q319541
schema:name	Antibacterial activity against Streptococcus mutans of mate tea flavor components
schema:description	article by Isao. Kubo et al published 10 March 2005 in Journal of Agricultural and Food Chemistry
is topic of	1H-indole 1-octanol
is http://www.wikidat...op/reference/P248 of	http://www.wikidata.org/reference/2ef185d45a5194b32ec63d6d87644c9116f86c40

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