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PrefixNamespace IRI
n2http://purl.obolibrary.org/obo/
n7https://covidontheweb.inria.fr:4443/about/id/entity/http/purl.obolibrary.org/obo/envo.
wdrshttp://www.w3.org/2007/05/powder-s#
rdfshttp://www.w3.org/2000/01/rdf-schema#
obohttp://www.geneontology.org/formats/oboInOwl#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
owlhttp://www.w3.org/2002/07/owl#
xsdhhttp://www.w3.org/2001/XMLSchema#
Subject Item
n2:FOODON_00001172
rdf:type
owl:Class
rdfs:label
nut food product
rdfs:subClassOf
n2:FOODON_03460177 n2:FOODON_00001262
wdrs:describedby
n7:owl
n2:IAO_0000117
Damion Dooley
n2:IAO_0000114
n2:IAO_0000122
n2:IAO_0000116
The default nut product is a whole, raw nut - meaning that the kernel is whole, and moderately or significantly dried, but not baked. Minimal references to nuts often leave ambiguous whether the shell is on or off. "I ate a peanut" doesn't clarify whether I ate a shell-off nut or whether I did the shelling.
obo:hasDbXref
SUBSET_SIREN:F16972