<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2007/05/powder-s#describedby>	<https://covidontheweb.inria.fr:4443/about/id/entity/http/dbpedia.org/resource/Crystallization> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q2095> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2007/05/powder-s#describedby>	<https://covidontheweb.inria.fr:4443/about/id/entity/http/dbpedia.org/resource/Boiling_point> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q28877> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2000/01/rdf-schema#label>	"Fondant"@es .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q16686448> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2000/01/rdf-schema#label>	"Fondant"@de .
<http://dbpedia.org/resource/Fondant_icing>	<http://dbpedia.org/ontology/wikiPageWikiLink>	<http://dbpedia.org/resource/Boiling_point> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q35120> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q386724> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2000/01/rdf-schema#label>	"Fondant (p\u00E2tisserie)"@fr .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/2000/01/rdf-schema#label>	"Fondant icing"@en .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q223557> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q2424752> .
<http://dbpedia.org/resource/Fondant_icing>	<http://purl.org/dc/terms/subject>	<http://dbpedia.org/resource/Category:Doughs> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.wikidata.org/entity/Q488383> .
<http://dbpedia.org/resource/Fondant_icing>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://dbpedia.org/ontology/Food> .
<http://dbpedia.org/resource/Fondant_icing>	<http://dbpedia.org/ontology/wikiPageWikiLink>	<http://dbpedia.org/resource/Crystallization> .
<http://dbpedia.org/resource/Fondant_icing>	<http://purl.org/dc/terms/subject>	<http://dbpedia.org/resource/Category:Sugar_confectionery> .