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Ground beef, minced beef or beef mince is beef that has been finely chopped with a knife, meat grinder (American English), mincer or mincing machine (British English). It is used in many recipes including hamburgers, bolognese sauce, meatloaf, meatballs and kofta. It is not the same as mincemeat, which is a mixture of chopped dried fruit, distilled spirits, spices and historically (but nowadays rare) minced/ground meat.

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type
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  • Ground beef
  • Bœuf haché
  • Rinderhackfleisch
  • 牛絞肉
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  • Le bœuf haché est un type de préparation de viande bovine faite au hachoir manuel ou électrique par un cuisinier, un boucher ou au sein de l'industrie agroalimentaire. Elle peut être utilisée comme base dans de nombreuses recettes, telle quelle et assaisonnée, servir de base à une sauce (sauce bolognaise) ou consommée crue (steak tartare).
  • 牛絞肉，又稱為免治牛肉，是一種已經絞成肉碎的牛肉。
  • Ground beef, minced beef or beef mince is beef that has been finely chopped with a knife, meat grinder (American English), mincer or mincing machine (British English). It is used in many recipes including hamburgers, bolognese sauce, meatloaf, meatballs and kofta. It is not the same as mincemeat, which is a mixture of chopped dried fruit, distilled spirits, spices and historically (but nowadays rare) minced/ground meat.
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